11 Tips for the Perfect Pie

Apple Pie A La Mode

  Thanksgiving is coming fast, these are the top 11 Tips for the Perfect Pie! Everything from crust to filling to baking and serving!  I wanted to update my Pie Post from a few years ago, I’ve learned so much in the kitchen since I wrote it!  A big thanks to Breyers Ice Cream who [Read more…]

Easy Whopper Egg Cupcakes

Whopper Egg Cupcakes, an easy recipe perfect for using leftover Easter candy!

  Leftover Easter Candy… whatcha gonna do?  Make cupcakes of course! Easy Whopper Egg Cupcakes are the perfect solution to all those extra pieces of candy laying around! I love this idea because they no longer scream EASTERRRR when you look at them, so it’s a sneaky way to use up all that candy.  You could [Read more…]

How to Make the Best Strawberry Frosting- no dyes or artificial flavors!

How to make the best strawberry frosting

This is the best strawberry frosting you will ever have.  There are no artificial flavors or dyes but you get this incredibly intense flavor and color!  I have a secret ingredient that’s a little out of the box but it really changes the game when it comes to berry frostings. This frosting is so perfect [Read more…]

There’s only one difference between your Prince Charming and your stalker.

The difference between your prince charming and your stalker

There’s only one difference between your prince charming and your stalker.  One key factor that makes a man your knight in shining amour or the weirdo down the street that won’t leave you alone.  One thing that separates the Zacks from the Screeches—the McDreamies from the George O’Malleys. One difference.  I’ll give you a few [Read more…]

Cranberry Cashew Cupcakes

Cranberry Cashew Cupcake

These Cranberry Cashew Cupcakes are perfect for the holiday season! The sweet and nutty cake with tart cranberries is a heavenly combination.  And of course, cream cheese frosting makes every cupcake better!  The secret ingredient to these cupcakes?  Silk’s new Cashewmilk! I hopped on board the Silk Almondmilk train a few months ago when I [Read more…]

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