Buffalo Pretzel Pieces

Spicy Buffalo Pretzel Pieces are the best thing to munch on during a football game, movie or any regular day! These are my husbands new favorite snack!

Buffalo Pretzel Pieces

My husband LOVES buffalo anything. We made a Buffalo Pasta Salad in the summer and it’s been crazy popular on pinterest and with all of my friends because it’s just so good! It gives a little punch to pasta salad and it was the hit at all my summer parties. But with the cold weather and snow piling up, we need a fun spicy snack to munch on! So bring on the big Super Bowl game and these tasty Buffalo Pretzel Pieces! They pack a ton of flavor in every bite!

Spicy Snack for Game Day

I will be making these all year long! My husband is in love with these and can’t quite get enough. If you have a buffalo lover in your life, these will be right up their alley. But beware, when you open up the over to stir these you’ll be hit in the face with the smell haha! I was a little startled at first.

How to Make Pretzel Pieces

I don’t know about you but pretzel pieces are better than pretzels. They absorb more of the seasoning and I always find myself digging for them in bags of Chex Mix. So let’s make an entire batch of pretzel pieces! I started out with big hard pretzels and broke them up into pieces. I also added some of these Nibblers in whole because they have that slit down them to absorb the flavors and they just looked cute! You can do whatever combo you want or even just use normal mini pretzels.

Pour on that amazing buffalo sauce and seasoning…

We like using this buffalo sauce the best. It’s very common, you should be able to find it at any grocery store!

The pretzels look very wet heading into the oven, but don’t worry! They will absorb all that good sauce and crisp back up! I hope you love my Buffalo Pretzel Pieces!

5 from 7 votes

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Buffalo Pretzel Pieces

Spicy Buffalo Pretzel Pieces are the best thing to munch on during a football game, movie or any regular day! These are my husbands new favorite snack!

Keyword buffalo, game day, petzels, snack

Prep Time 5 minutes

Cook Time 35 minutes

Servings 12

Ingredients

• 1/2 cup Buffalo sauce we like Frank’s Red Hot Wings
• 1/2 cup butter melted
• 2 Tbsp worcestershire sauce
• 2 tsp onion powder
• 2 tsp garlic powder
• 1/2 tsp paprika
• 1 pound bag of pretzels or large pretzels broken into pieces

Instructions

1. Preheat oven to 300 degrees.
2. Combine buffalo sauce, melted butter, worcestershire, onion powder, garlic powder and paprika.
3. Pour over pretzels and stir until well coated.

4. Dump pretzels onto a cookie sheet and spread out evenly and bake for 35-45 minutes. Stir about every 10 minutes to keep any pretzels from burning. The pretzels will crisp up more after baking, but you just don't want them to be wet with the sauce when they're done baking.

5. Let cool and serve!

Recipe Notes

When you open the oven to stir these, you’ll be hit in the face with the smell, which is awesome but intense.  So watch out!