These protein bites are PACKED with energy and taste like cookie dough!
Place your oats in a blender or food processor and blend until your oats turn into an oat flour.
Place your oat flour in a bowl with the remaining ingredients and combine using a wooden spoon. You can use a stand mixer if you don't want a little bit of an arm workout.
Make tablespoon sized dough balls and roll into balls, store in a tupperware until ready to eat!
NOTES:
Because not all peanut butters are the same consistency you may need to adjust if your dough balls are too "wet" or too dry and won't form into balls. Add more peanut butter or honey if the dough is too dry. Add more oat flour if the dough is too "wet."
If you're having a hard time rolling the dough into balls, you can refrigerate the dough for 10 minutes to make it less sticky!