4 Ingredient Peach Dump Cake
The easiest peach cobbler recipe you'll ever find! This 4 Ingredient Peach Dump Cake is a must have recipe all summer long!
Servings 15 people
Ingredients
- 2 cans sliced peaches in heavy syrup
- 1 box Yellow Cake Mix
- 3/4 cup melted butter
- Cinnamon
Instructions
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Preheat oven to 350 degrees and grease a casserole dish (approximately 9 X 13).
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Open cans of sliced peaches and pour into prepared pan with heavy syrup.
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Sprinkle cake mix over pie filling.
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Pour melted butter over the top as evenly as you can and sprinkle with cinnamon.
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Bake for 50-65 minutes or until bubbly and golden brown! Serve warm with ice cream!
Recipe Notes
If you want to cheat the “dump” part of the recipe, you can use a small bowl to combine your cake mix and melted butter. Then sprinkle that over your filling. You’ll have one dirty bowl but then you don’t have to worry about any dry cake mix spots.