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Candy Cane Muddy Buddies for easy Christmas treats!
5 from 5 votes
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Candy Cane Muddy Buddies

Ingredients

  • 8 cups Rice Chex Cereal divided
  • 16 regular sized candy canes
  • 1 1/4 cups white chocolate chips
  • 1 1/4 cups milk chocolate semi or dark chocolate chips
  • 3 Tablespoons vegetable oil divided

Instructions

  1. 1. Use two large bowls and divide your Chex cereal evenly, 4 cups in each. Set aside.
  2. 2. Unwrap candy canes and use a blender (or in a plastic bag rolling a rolling pin over them) to crush them.
  3. 3. In a microwave safe bowl add white chocolate chips and 1 1/2 tablespoons of vegetable oil. Microwave to melt, stir every 25 seconds! Pour over one of the bowls of Chex and stir to coat. Then pour into a large plastic bag and add half of the crushed candy canes. Shake to coat. Then pour out onto a cookie sheet to cool.
  4. 4. Repeat step 3 with milk chocolate chips and the remaining bowl of Chex.
  5. 5. Once cooled, combined both the white and milk chocolate pieces! Enjoy!

Recipe Notes

If you use Melts or another melting chocolate, you don't need the vegetable oil!