The easiest peach cobbler recipe you'll ever find! This 4 Ingredient Peach Dump Cake is a must have recipe all summer long!
4.58 from 14 votes
Ingredients
2canssliced peachesin heavy syrup
1box Yellow Cake Mix
3/4cupmelted butter
Cinnamon
Instructions
Preheat oven to 350 degrees and grease a casserole dish (approximately 9 X 13).
Open cans of sliced peaches and pour into prepared pan with heavy syrup.
Sprinkle cake mix over pie filling.
Pour melted butter over the top as evenly as you can and sprinkle with cinnamon.
Bake for 50-65 minutes or until bubbly and golden brown! Serve warm with ice cream!
Notes
If you want to cheat the “dump” part of the recipe, you can use a small bowl to combine your cake mix and melted butter. Then sprinkle that over your filling. You’ll have one dirty bowl but then you don’t have to worry about any dry cake mix spots.