1. Place cereal in a large bowl.

2. Melt chocolate chips and oil together and stir until smooth. (The peanut butter option is awesome, I just like to give an alternative for peanut-allergies.)

3. Pour melted chocolate/oil over cereal and gently fold until coated.

4. Put cake mix/brownie mix into a large plastic bag and dump cereal in on top. Then toss in sprinkles.

5. Seal bag and shake, shake, shake until coated.

6. Pour out onto a cookie sheet or wax paper to let cool.