These dinner rolls are buttery, soft and perfect with any meal!
4.80 from 53 votes
Ingredients
1cupwhole milkwarm
2 ½tsp.YeastI use 1 packet (active dry yeast)
¼cuphoney
4cupsflour
1eggroom temperature
5Tbsp.melted butter
1tsp.salt
Instructions
1. Preheat oven to 350 degrees. 2. Combine warm milk, yeast and honey and set aside for 5 minutes. 3. In a stand mixer using the bread hook add flour, egg and melted butter. 4. Add yeast mixture and stir.5. Add salt and continue to stir.6. Knead for 4 minutes in the mixer and then add to an oiled bowl. Cover and let rest for 1 hour. 7. Punch down dough and roll out on a floured surface to about 1 inch, then cut into squares.8. Cover and let rise for 20 minutes in a warm place. 9. Place on a greased cookie sheet and bake for 14-16 minutes.