Garlic Parmesan Butter
This 5 minute Garlic Parmesan Butter will turn any ordinary dinner roll into an out of this world experience! Grab a butter knife and get ready!
Ingredients
- 3 cloves garlic or 4 cloves if you really LOVE garlic
- 1/2 teaspoon salt
- 1/2 cup parmesan cheese
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon paprika
- 1/4 teaspoon pepper
- 1 cup unsalted butter if using salted butter omit salt in recipe
Instructions
- Add all ingredients (expect butter) to a food processor and finely chop. If you don't have a food processor, finely chop garlic cloves.
- Combine butter and the rest of the ingredients using a stand mixer or hand mixer. Use the whisk attachment if you want whipped butter. Beat for at least 4 minutes to help bring out all of the flavors.
- Keep in refrigerator until ready to serve!