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Oreo Rice Crispy Treats

5 from 4 votes

Ingredients
  

Marshmallow Treats:

  • 1 bag miniature marshmallows 12 oz bag
  • 3 Tbsp. butter
  • 1 tsp vanilla extract
  • 5-6 C. rice puff cereal
  • 23 Oreos roughly chopped

White and Dark Chocolate to drizzle

Instructions
 

  • 1. Prepare an 8X13 inch pan by greasing it with butter or use foil to line the pan.
  • 2. In a large, microwave proof bowl, place marshmallows, butter and vanilla extract.
  • 3. Heat for 1 minute in the microwave, stir and then continue microwaving and stirring in 20 seconds intervals until smooth.
  • 4. Add rice cereal (more if you like it crunchier and less if you like it chewier) and stir until well coated.
  • 5. Fold in chopped Oreos.
  • 6. Dump into prepared pan and pat down with buttered hands to fit pan.
  • 7. Drizzle with melted white and dark chocolate for decoration.