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White Chocolate Churro Chex Mix
5
from
2
votes
Ingredients
1/2
C.
butter
melted
1/3
C.
sugar
1 1/2
tsp.
cinnamon
4
C.
pretzels
4
C.
Rice Chex cereal
1/3-1/4
C.
cinnamon-sugar mixture for sprinkling
1/3
C.
white chocolate
melts or almond bark
Instructions
1. In a large, microwave proof bowl, combine melted butter, sugar and cinnamon.
3. Stir in pretzels and Rice Chex cereal, coat well.
4. Microwave for 45 seconds, stir and microwave for 45 more seconds.
5. Dump out onto cookie sheets or the counter covered in wax paper and sprinkle with cinnamon-sugar while warm.
6. Let cool and then drizzle with melted white chocolate.