The Story: My name is Lizzy and I bake cupcakes. That you know. But here’s something you may not know… I melt into a puddle whenever a man with a pair of brown eyes even glances at me. Brown eyes are just so cozy and warm that I forget how to talk and I tend…
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Chocolate Candy Cane Truffles
The Story: Looking for a fast way to crush your candy canes? Don’t have a food processor? Use the blender! But I warn you…make sure the “On” switch isn’t flipped when your candies are in, the lid is off and you plug the blender in. It makes for a pepperminty explosion in the kitchen. Process…
White Chocolate Candy Cane Truffles
The Story: A box of chocolates just screams the holiday season to me. I never did the–take a bite and put it back–thing, probably because my bite was as big as the chocolate. But I would always go for the truffles first. I don’t know what I found so intriguing about the soft and silky…
Pumpkin Maple Cupcakes
The Story: If you’re ever feeling a little lonely, walk around with a box full of cupcakes. I promise everyone will want to be your friend. Will they stick around once the cupcakes are gone? Well, that’s up to you.
Cake Batter Cupcakes
The Story: I almost didn’t write a post today for today! “School too busy?” you ask. No. “Did I get sick?” No. “Boy problems?” Always…but no. Taylor Swift is to blame for this one. Her and her new song “22” has been my anthem for the last 24 hours and I have listened to it…
Easy Chocolate Cupcakes
The Story: What’s the “story” behind this cupcake? You tell me, because I don’t know. All I want to do right now is rant about life! I want to tell all my frustrations to the wide open internet and see what I get back. I want to say what I really feel and let it…
Pumpkin Rose Cupcakes
The Story: I walked into a bagel shop the other day and was completely attacked by pumpkin. 3 types of pumpkin bagels, pumpkin schmear, pumpkin poppers, pumpkin drinks, pumpkin, pumpkin, PUMPKIN! It was too much. Don’t get me wrong, I love pumpkin but too much too fast is a bad idea. I mean, it’s still…
Easy Yogurt Pops
The Story: I got a real hankering one day to make popsicles. I started hunting the stores around town for some good molds, but I just couldn’t find the ones I wanted. So I decided to bite the bullet and just order from Amazon. So my molds were in the mail, but I was still…
Reese’s Puffs Cupcakes
The Story: One of my New Years resolutions for my blog was to make more cereal cupcakes. These kinds of treats are always fun and bring out the kid in all of us. My Cinnamon Toast Crunch Cupcakes were/are still a huge hit. So I was hoping these would get the same response. One of…
White Chocolate Cinnamon Pretzels
White Chocolate Cinnamon Pretzels are the most delicious little things you’ll ever taste! They’re a perfect sweet snack for goody bags, lunches or hikes! The Story: It has been a very busy month with school and baking. I have so many new recipes and photos to share! A few weeks ago, I was…
Caramel Apple Cupcakes
Apple Cake: 1 box French vanilla cake mix 1 can apple pie filling 1 teaspoon apple pie spice 3 eggs Caramel Cream Cheese Buttercream: ½ cup butter 8 oz cream cheese ¼ cup caramel sauce (store bought) 2 – 3 cups powdered sugar Directions: 1. Preheat oven to 350 degrees. 2. Open the can of pie filling. Using…
Chocolate Cherry Cupcakes with Almond Buttercream
Cherry Cakes: 1 box devil’s food cake mix 1 ½ teaspoon almond extract 1 teaspoon vanilla 3 eggs 1 can cherry pie filling Almond Buttercream: 1 cup butter, softened 2-3 teaspoons almond extract 1 teaspoon vanilla 2-3 cups powdered sugar ¼ cup sour cream (optional) Directions: 1. Preheat oven to 350 degrees 2. Beat eggs,…
