This Slow Cooker Cheesy Spinach Artichoke Dip is easy to make and will disappear at your next party! It’s the best spinach artichoke dip you’ll find!
Slow Cooker Cheesy Spinach Artichoke Dip
The perfect slow Crock Pot dip! Slow Cooker Cheesy Spinach Artichoke Dip that’s so easy you’ll be making it every game day. But really, this stuff is incredible and you won’t be able to help yourself! I got the recipe from Creme de la Crumb and when I saw it I knew I had to make it, but I also knew I’d eat the entire bowl so I tried to resist. But I finally broke down and made it. And wow was I impressed. And I did eat most of it myself, whoops! I know you’ll love this Slow Cooker Cheesy Spinach Artichoke Dip as much as I do!
Best Slow Cooker Spinach Artichoke Dip Recipe
Now, I’m told this is a popular appetizer at restaurants, but for some reason my family never got drinks (besides water) or appetizers when we went out. I’m still a little shocked when I’m out with friends and they order a soda, in my mind I’m still 10 and screaming “Who does that?!?” Well turns out everyone but my family.
So the only time I ever ate this dip was from the deli or at friends’ houses. But that’s for the better, because I can’t stop eating it. It’s a tad embarrassing that I can’t stay away from the bowl.
Yeah, it’s really that easy! Just pop all the ingredients in the Crock Pot and go! I let my cheese start to get melty and then gave it a good stir to keep the spinach from sticking to the side of the pot. This is the easiest Slow Cooker Cheesy Spinach Artichoke Dip you’ll find! I make it all the time for game watching parties, family get-togethers or movie nights!
Slow Cooker Cheesy Spinach Artichoke Dip
Ingredients
- 8 oz cream cheese
- 1 C. shredded mozzarella cheese
- 2 tsp. minced garlic
- ⅓ C. shredded parmesan cheese
- 1 14- oz. can artichoke hearts finely chopped
- 10 oz. baby spinach stems removed
- pepper to taste
- Bread or vegetables to dip
Instructions
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1. Put cream cheese, mozzarella, garlic, parmesan, artichoke hearts, spinach and salt in slow cooker, cover and cook on low for 3-4 hours or high for 2 hours. (I let mine heat up a bit and then gave it a good stir.)
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2. Remove from heat, stir again and serve warm!
Love slow cooker meals? Try my favorite soup… Crock Pot Chicken Enchilada Soup!
This looks so delicious! I love that it’s cooked in a crock pot!
Oh, my stars. That looks *dangerous*. If I make that very many times, they’ll have to roll me out the door.
I had the same thought
Perfect recipe for the Holidays almost here. Looks amazing and easy. Thanks Lizzie!
I could live on this stuff. I love, love spinach art. dips! I’ve got the most humungous slow cooker, too, so I really could make enough to live on… at least for a few days 🙂 Thanks for sharing.
YUM! I love spinach and artichoke dip! I need to try this. I love using my slow cooker!
Is the cream cheese added at the beginning with everything else? Your directions didn’t say.
Could you use frozen spinach? Would you need to reduce the amount?
Yes you can use frozen, and I would reduce the amount a little
Did you try the frozen spinach?
I am making this tomorrow for a dinner party…..Help! Questions to clarify recipe:
1. When does the cream cheese go in?
2. Ingredient list says pepper, instructions say salt. Is is one or the other, or both?
Thank you!
When do you put the cream cheese in? That ingredient is not mentioned in the directions.
how many people does this recipe generally serve?
It depends on how much people eat, but I would make this for 8-10 people!
I’d love to Make Spinach Dip For Christmas;However what Size Crockpot did you Use-Maybe Just Small?
Mine is the standard size!
When does the cream cheese go in, and why do you keep avoiding those that ask that question?
I’m sorry, I wasn’t avoiding anyone! It goes in with all the other ingredients like the photo shows! I’ve corrected the directions to include it!
Can I make this a night ahead, refrigerate, and put on warm the next day for a pot luck at work?
very nice post
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Perfect recipe!
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I have been looking for a new idea for making our stuffing this year! I absolutely love this recipe! The presentation is gorgeous and looks so delicious!
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Can this be refrigerated for the next day?
This seems to be quite tasty!
This seems to be quite tasty!
@waffle game Are you make it today?
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I find the recipe interesting and not only that but it is very good food like spinach, it looks delicious
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This dish is a symphony of flavors! The combination of sweet, savory, and a hint of spice is simply delightful.
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Wow. I’m gonna try it this weekend. Yummy.