I remember the first time I ever had this so called “Puppy Chow” or “Muddy Buddies” whatever you want to call it. I was at a wedding reception at my friend’s house and it was this weird looking white-coated powdery stuff served in little souffle cups. But I wasn’t a picky eater, so I decided to give it a shot.
By the end of the night I had about 9 of those little souffle cups stacked on my plate. Empty.[end-story]
(new photos above posted August 26, 2013)
Crushed them in a plastic bag, but you can use a blender too!