Easy Key Lime Pie Fruit Dip

This Key Lime Pie Fruit Dip is crazy easy to make and WOW does it pack a punch of lime flavor!

This fluffy and Easy Key Lime Pie Fruit Dip will be your new summer favorite because it packs a punch of lime and it’s only 3 ingredients! You can serve it with a platter of fruit or even Nilla Wafers and Teddy Grahams! Though I will admit, strawberries were a perfect fit for the lime flavor [Read more…]

S’mores Strawberries

S'mores Strawberries are my new favorite!  Yum!

Strawberries covered in melted marshmallow, chocolate and crushed graham crackers must mean only one thing… S’mores Strawberries! Go to the store right now and get these 4 ingredients for this incredible dessert!  I’m serious, these are amazing and way too easy to make!  I just about died from happiness when I sank my teeth into [Read more…]

3 Ingredient Reese’s S’mores Skillet Dip

Reese's Cup S'mores dip with only 3 ingredients! I'm obsessed with this chocolate peanut butter goodness!

S’mores just got better.  You’re only 3 ingredients away from this delicious Reese’s Peanut Butter Cup S’mores Skillet Dip! It’s perfect for serving up with graham crackers or strawberries and everyone will go crazy for it!  I could hardly keep myself from eating it when I was taking these photos… whoops! The marshmallows are gorgeous [Read more…]

Strawberry Lemonade Cupcakes

These gorgeous Strawberry Lemonade Cupcakes are perfect for summer

 These gorgeous and delicious Strawberry Lemonade Cupcakes just scream summer! Who said you have to have a lemonade stand?  Why not a cupcake stand? I know, I have been a little MIA this last month.  I have been working on the blog I just haven’t been able to keep up with the posting, I am [Read more…]

Whipped Chocolate Ganache Frosting

Chocolate whipped ganache frosting

Rich and decadent chocolate frosting that isn’t too sweet.  This Whipped Chocolate Ganache Frosting will be your new favorite thing to spread on all your cakes. If you don’t know, ganache (guh-nosh) is traditionally cream and chocolate.  I usually use it when it’s warm to dip my cupcakes in before I frost them, but you [Read more…]


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